• 亞洲農業研究:英文版 · 2020年第9期21-27,共7頁

    Study on Distribution of Edible Fungus Variety Rights of Mori Sangyo Co.,Ltd.

    作者:Xueming WU,Gao YE

    摘要:Taking the variety rights of Japanese edible fungus production enterprise Mori Sangyo Co.,Ltd.as the research object,this paper analyzed the application authorization trend,variety certification period,effective varieties,etc.to clarify the key breeding fields,key breeders,and variety characteristics of Mori Sangyo Co.,Ltd.,and discussed its distribution of edible fungus variety rights in Japan.In addition,it provided the general methods and related indicators for analysis of variety rights.

    發文機構:Zhejiang Huayu Food Co. Qingyuan County Jingchuang Technology Co.

    關鍵詞:VarietyrightsDISTRIBUTIONJAPANAnalysis

    分類號: TP3[自動化與計算機技術—計算機科學與技術]

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